These Easy-To-Make Tuaca Cocktail Recipes Will Spice Up Your Fall
With Halloween, Thanksgiving, Christmas, New Years Eve and many more holidays ahead of us, it’s safe to say that we are already in the holiday spirit! In fact, nothing says the holiday season like a big fiesta with family and friends. We prepare for the fall and winter with three easy-to-make drinks that will spice up your cozy seasons.
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From margarita’s to sangria, Italian-based golden brown liqueur Tuaca is shaking, stirring and mixing up their own take on Latin-inspired cocktails. Tuaca is a striking blend of vanilla, distilled essences of Mediterranean citrus fruits and rich brandies. Mmmmm we can taste it already! The Tuaca-rita, Tuaca chata shot and Tuaca sangria are three delicious cocktails that are worthy of testing, tasting and enjoying with friends, especially during the holidays!
TUACArita
Ingredients:
- 1 oz TUACA Liquer
- 1 oz Herradura® Silver Tequila
- ¼ oz triple sec
- 3 oz sweet and sour
- lemon wedge, squeezed
- salt
- lemon twist
Instructions:
- Mix ingredients, including squeezed lemon wedge, in a shaker filled with ice.
- Shake vigorously and strain into a salt-rimmed glass.
- Garnish with a lemon twist.
TUACA Chata Shot
Ingredients:
- 1 oz TUACA Liqueur
- 1 oz RumChata®
Instructions:
- Shake with ice and
- strain into shot glass.
TUACA Sangria
Ingredients:
- 1 oz TUACA Liqueur
- 1 ½ oz red wine
- ½ oz cognac
- 1 oz club soda
- ½ oz fresh-squeezed lemon juice
- ¼ oz agave
- ½ oz orange juice
- orange and lime slices
Instructions:
- Mix ingredients in a shaker filled with ice.
- Pour into a wine glass and garnish with citrus slices.
- For a group, change ounces to parts and add fruit.
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